Deprecated: mysql_connect(): The mysql extension is deprecated and will be removed in the future: use mysqli or PDO instead in /websites/LinuxPackage05/cg/te/n8/cgten8-172961.webfusion-hosting.co.uk/public_html/websites/baboonsaloon/includes/dbcode.inc on line 9

The Baboon Saloon suggests cocktails based on your bar stock - refine the list by preferred cocktail type and/or ingredient, or search the whole database by name, type and/or ingredient.

cocktails, aperitif, drink recipes, cocktail recipes, cocktail mix, drink mixing, alcoholic recipes, mixed alcohol recipe, bartending, mixology, virtual bar, monopoly pub crawlcocktails, aperitif, drink recipes, cocktail recipes, cocktail mix, drink mixing, alcoholic recipes, mixed alcohol recipe, bartending, mixology, virtual bar, monopoly pub crawlcocktails, aperitif, drink recipes, cocktail recipes, cocktail mix, drink mixing, alcoholic recipes, mixed alcohol recipe, bartending, mixology, virtual bar, monopoly pub crawl
an Irish coffee cup
Best served in an Irish coffee cup

Calypso Coffee USA

Type: Hot Drink

Ingredients:

  • 1 tspn AmarettoAlmond flavoured liqueur.
    Where you'll find it in the duty free shop: Italy
  • 5 msr CoffeeBlack coffee - made from instant coffee granules or in a percolator or caffitier. Use normal strength coffee, as you would usually drink it.
  • 1 1/2 tbsp CreamDairy or non-dairy cream. Use whipping cream where possible, as some recipes require a portion of the cream to be whipped and floated on top of the drink.
  • 1/2 msr Creme De Cacao (Dark)Chocolate flavoured liqueur made from diluted cocoa beans soaked in alcohol. Available in white or dark varieties - the dark variety is stronger in alcohol.
  • 1/2 msr White RumSpirit distilled from fermented sugar cane. White rum is clear, dry and light bodied, originating in Puerto Rica and matured for around 1 year before bottling.


Method:

Heat coffee and sweeten to taste.
Combine all ingredients except cream and Amaretto in a heatproof Irish Coffee glass.
Lightly whip the cream.
Float cream on top of the glass.
Top with Amaretto.

© The Baboon Saloon

Play the Monopoly® London Pub Crawl

home   |   ingredients   |   your drinks   |   all cocktails   |   submit   |   information