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a whisky / rocks / old-fashioned glass
Best served in a whisky / rocks / old-fashioned glass

Stone Sour

Type: Aperitif

Ingredients:

  • 2 msr Whiskey (Canadian)Smooth, light-bodied whiskey made from barley, corn, rye or wheat and usually matured for six years.
    Substitute:Any other whiskey if you are not worried about your cocktails being 100% authentic!
  • 1 msr Lemon JuiceFreshly squeezed lemon juice or the bottled lemon juice you can buy in the grocery store - up to you.
  • 1/2 msr Sugar SyrupMake your own sugar syrup by dissolving equal quantities of water and sugar before simmering gently for 2 minutes. Cool and store in a bottle or jug.


Method:

Fill a rocks glass with broken ice
Shake & strain ingredients into glass
Add a lemon spiral

Note: A squirt of soda water can be added to the glass (optional)

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