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a pina colada / poco glass
Best served in a pina colada / poco glass

Strawberry Cascade

Type: Long Drink

Ingredients:

  • 1 msr Coffee LiqueurCoffee flavoured liqueur. Kahluah is made in Mexico, while Tia Maria is made in Jamaica.
    Substitute: Any other coffee liqueur
  • 2 msr CreamDairy or non-dairy cream. Use whipping cream where possible, as some recipes require a portion of the cream to be whipped and floated on top of the drink.
  • 1 msr GallianoAniseed flavoured liqueur made from herbs, roots and berries.
    Where you'll find it in the duty free shop: Italy
  • 5 msr Strawberries, PureedUse one of the following here - your choice:
    • Whole, fresh strawberries - mashed with a fork or blended to a smooth puree.
    • A tin of strawberries, blended.
    • Bottled strawberry puree
  • 1 msr VodkaClear, neutral spirit distilled from mashed grain and filtered through charcoal. US and UK versions are clear and odourless, while the Russian and Polish varieties have a subtle flavour and aroma.


Method:

Blend ingredients - excluding coffee liqueur - with half a glass of crushed ice
Pour into a pina colada glass
Sprinkle coffee liqueur on top
Garnish with a sugar-dipped half strawberry
Add straws
Note: Use whipping cream if available

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