Best served in a goblet
Type: Long Drink
- 4 msr Coconut WaterThe clear water from the centre of a fresh coconut.
- 2 msr White RumSpirit distilled from fermented sugar cane. White rum is clear, dry and light bodied, originating in Puerto Rica and matured for around 1 year before bottling.
Blend ingredients briefly with a glass of crushed ice
Pour into a goblet
Add a straw
Can be served in a coconut
Note: Do not use white coconut milk or cream
Note: Coconut water is the clear liquid from the centre of the nut
© The Baboon Saloon