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a collins glass
Best served in a collins glass

Mojito

Type: Long Drink

Ingredients:

  • dash Angostura BittersFlavour enhancer made from herbs, spices and berries. Only a few dashes are added to cocktails so a bottle lasts a long time.
  • 1/2 Lime (Whole)Whole, fresh lime - the rind and/or shell can also be used when this is required in a cocktail.
  • 3-4 Mint (Sprigs)Whole sprigs of fresh mint
  • 2 msr Soda WaterSparkling water containing bicarbonate of soda - found in bottles in the grocery store and good for heartburn!
  • 2/3 msr Sugar SyrupMake your own sugar syrup by dissolving equal quantities of water and sugar before simmering gently for 2 minutes. Cool and store in a bottle or jug.
  • 2 1/2 msr White RumSpirit distilled from fermented sugar cane. White rum is clear, dry and light bodied, originating in Puerto Rica and matured for around 1 year before bottling.


Method:

Gently crush mint in a collins glass
Add spent lime shell
Fill with crushed or broken ice
Shake & strain ingredients - excluding soda water - into glass
Add soda water
Mix gently
Add straws

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