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a whisky / rocks / old-fashioned glass
Best served in a whisky / rocks / old-fashioned glass

Worried Monk

Type: Short Drink

Ingredients:

  • 1/4 msr Almond SyrupAlmond flavoured syrup - the kind used to flavour coffee.
  • 1/4 msr Chartreuse (Yellow)Liqueur flavoured with lots of different herbs - available in green or yellow varieties, green being higher in alcohol content.
    Where you'll find it in the duty free shop: France
  • 1/2 msr Coconut RumWhite rum-based coconut liqueur e.g. Malibu
  • 3/4 msr Lime JuiceFreshly squeezed lime juice or the bottled lime juice you can buy in the grocery store - up to you. Just don't use lime cordial instead!
  • 1/4 msr Triple SecSweet, orange Curacao.
    Substitute: Cointreau if you're not worried about your cocktails being 100% authentic.
  • 1 msr White RumSpirit distilled from fermented sugar cane. White rum is clear, dry and light bodied, originating in Puerto Rica and matured for around 1 year before bottling.


Method:

Three-quarters fill a rocks glass with broken ice.
Shake the ingredients and strain into the glass.

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