
Best served in a whisky / rocks / old-fashioned glass
Scotsmac
Type: Short Drink
Ingredients:
- 2/3 msr Ginger Wine (Green)Grape wine with added ginger, spices, herbs and fruit.
- 1 msr Whiskey (Scotch)Blended Scottish whiskey - a mixture of maize spirit and malt whiskey.
Substitute:Any other whiskey if you are not worried about your cocktails being 100% authentic!
Method:
Three-quarters fill a rocks glass with broken ice.
Add the ingredients to the glass.
© The Baboon Saloon