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a cocktail glass
Best served in a cocktail glass

Verdi

Type: Short Drink

Ingredients:

  • 1/ m BenedictineLiqueur distilled from various herbs.
  • 1 tspn Blue CuracaoSweet orange-flavoured liqueur, coloured blue to add effect to cocktails. Other colours such as red, green and yellow are also available.
  • 1 3/4 msr GinA spirit made by distilling unmalted grain and infusing with juniper. Popular types of gin include London Dry Gin, which has a subtle flavour and aroma, and Plymouth Gin, a dry gin from Plymouth, England
  • 1 1/4 msr Peach LiqueurSweet, rich peach-flavoured liqueur, sweeter and with a lighter proof than Peach Brandy - and with a lower fruit content.
  • 1 msr Vermouth (Dry)Vermouth is a fortified wine flavoured with herbs, bark and plant extracts. Dry vermouth is pale, golden and white-wine based.


Method:

Stir the ingredients together and strain into a cocktail glass.
Garnish with a peach slice and mint sprig.

Note: Use Pecher Mignon liqueur and Bols Blue Curacao for an authentic cocktail.

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