Best served in a cocktail glass
Play the Monopoly® London Pub Crawl
Type: Short Drink
- 1 dash Angostura BittersFlavour enhancer made from herbs, spices and berries. Only a few dashes are added to cocktails so a bottle lasts a long time.
- 2/3 msr BenedictineLiqueur distilled from various herbs.
- 1 1/3 msr White RumSpirit distilled from fermented sugar cane. White rum is clear, dry and light bodied, originating in Puerto Rica and matured for around 1 year before bottling.
Add the ingredients to a cocktail glass.
© The Baboon Saloon