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a whisky / rocks / old-fashioned glass
Best served in a whisky / rocks / old-fashioned glass

Flying Scot

Type: Short Drink

Ingredients:

  • 4 drops Angostura BittersFlavour enhancer made from herbs, spices and berries. Only a few dashes are added to cocktails so a bottle lasts a long time.
  • 2 msr Whiskey (Scotch)Blended Scottish whiskey - a mixture of maize spirit and malt whiskey.
    Substitute:Any other whiskey if you are not worried about your cocktails being 100% authentic!
  • 1 tspn Sugar SyrupMake your own sugar syrup by dissolving equal quantities of water and sugar before simmering gently for 2 minutes. Cool and store in a bottle or jug.
  • 1 msr Vermouth (Rosso)Vermouth is a fortified wine flavoured with herbs, bark and plant extracts. Rosso is based on red wine, sweetened with caramel e.g. Dubonet.


Method:

Fill a rocks glass with broken ice.
Stir the ingredients together and strain into the glass.
Garnish with a cherry on a stick.

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