
Best served in a double cocktail glass
Mandarin Margarita
Type: Short Drink
Ingredients:
- 1 1/2 msr Gold TequilaSpirit distilled from cactus plants in Mexico. Golden tequila is matured in oak vats for three years where it mellows and changes to a golden colour.
- 3/4 msr Lemon JuiceFreshly squeezed lemon juice or the bottled lemon juice you can buy in the grocery store - up to you.
- 2/3 msr Mandarine NapoleonPure spirit infused with mandarin peel and blended with cognac.
Where you'll find it in the duty free shop: Belgium - 1/2 msr Triple SecSweet, orange Curacao.
Substitute: Cointreau if you're not worried about your cocktails being 100% authentic.
Method:
Rim a frosted double cocktail glass with lemon juice and caster sugar.
Blend the ingredients with a glass of crushed ice.
Pour, unstrained, into the glass.
Garnish with an orange slice.
© The Baboon Saloon