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a champagne saucer
Best served in a champagne saucer

Japanese Slipper (2)

Type: Short Drink

Ingredients:

  • 3/4 msr Lemon JuiceFreshly squeezed lemon juice or the bottled lemon juice you can buy in the grocery store - up to you.
  • 1 1/3 msr Melon LiqueurMelon flavoured liqueur.
    Midori is Japanese in origin.
    Substitute: Any sweet, green melon liqueur.
  • 1 1/3 msr VodkaClear, neutral spirit distilled from mashed grain and filtered through charcoal. US and UK versions are clear and odourless, while the Russian and Polish varieties have a subtle flavour and aroma.


Method:

Shake the ingredients together and strain into a champagne saucer.
Garnish with a lemon slice.

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