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a whisky / rocks / old-fashioned glass
Best served in a whisky / rocks / old-fashioned glass

Flying Grasshopper

Type: Short Drink

Ingredients:

  • 1 msr Creme De Cacao (White)Chocolate flavoured liqueur made from diluted cocoa beans soaked in alcohol. Available in white or dark varieties - the white or clear variety does not include cocoa bean remains.
  • 1/3 msr Creme De Menthe (Green)Mint-flavoured liqueur containing a green colourant.
  • 1 msr VodkaClear, neutral spirit distilled from mashed grain and filtered through charcoal. US and UK versions are clear and odourless, while the Russian and Polish varieties have a subtle flavour and aroma.


Method:

Shake the ingredients with three-quarters of a glass of crushed ice.
Pour, unstrained, into a rocks glass.
Garnish with short straws.

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